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MmMmmMMMM!! Tweaked an old recipe favorite - added jackfruit where chicken used to be and it is 💯 PRIME!! The Greek Pasta pairs nicely w this Sauv Blanc from Marlborough, New Zealand and a lovely spring day ⛅️ 10/10 would recommend 😄These cookies are the freaking TOP!! Swoon. 🤤 vegan, gluten free, and absolutely brilliant. @partakefoods good on ya! 🍪Hahaha this snow is INSIDE the window, even tho there is a storm window. Just goes to show how much snow can sneak through gaps in the frame!!Something is peeping under the tree...Delicious, delicious nachosVegan always tasted so goodArchives
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Tag Archives: Grand cru
Wine Talk: Champagne Faucheron Gavroy (Champagne, France)
Getting to visit a Grand Cru classé Champagne House was definitely the highlight of my brief stop in Champagne, France. Of the 100+ villages in Champagne, only 17 are considered Grand Cru territory, and each year the individual Houses need … Continue reading
Posted in Europe, Travel, Uncategorized, wine
Tagged bottle, bottle aging, bubbles, Cellar, Champagne, Champagne Houses, chardonnay, disgorgement, Epernay, Europe, Faucheron Gavroy, France, Grand cru, hectares, lees, oak, oak aging, pinot noir, produce, sparkling wine, sur lie, tour, villages, vineyards, wine, wine tour, Winery
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